Shayna Harris from Supply Change Capital, a fund focused on the future of food, culture and sustainability, joins the show. Shayna shares how by 2045 when the “minority” becomes the “majority”, food choices will change and the founders that serve minority communities in the food industry today will be incredibly successful then. She also talks to Scott about her first experiences becoming interested in the board room, how diversity can transform venture capital, how her time at Farmer’s Fridge and in the coffee industry instilled her passion for operations, forming her premise for launching Supply Change.
Episode NO.369